Sweet and savoury
A delicious and versatile cured meat
With its characteristic square shape, it consists of the typical alternation of bright red and pinky white layers of meat, seasoned with salt, pepper and herbs, and finally aged. Tender and tasty on the palate, it is an excellent ingredient in the kitchen thanks to the presence of the fat that makes it delicate and sweet, as well as sapid and delicious.
- 100% meat from selected farms
- Gluten-free
- No milk byproducts
Nutritional values
Average nutritional values per 100g of product: 1533 KJ / 375 kcal
Fat
36 g
of which saturated fatty acids
14 g
Carbohydrates
1,1 g
of which sugars
0 g
Protein
22 g
Salt
3,9 g
Seasoning: min. 1 month
Our matching
tips
side dish
Artichokes Pickled in Oil
wine
Prosecco
cheese
Provolone Cheese
available
formats
Half
1,2 / 1,5 kg
